The effects of a ration change from a total mixed ration to pasture on rumen fermentation, volatile fatty acid absorption characteristics, and morphology of dairy cows

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Performance of lactating dairy cows fed varying levels of total mixed ration and pasture.

Two, 8-week experiments, each using 30 lactating Holstein cows, were conducted to examine performance of animals offered combinations of total mixed ration (TMR) and high-quality pasture. Experiment 1 was initiated in mid October 2004 and Experiment 2 was initiated in late March 2005. Cows were assigned to either a 100% TMR diet (100:00, no access to pasture) or one of the following three formu...

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Intake of High Producing Holstein Cows Grazing Pasture or Fed a Total Mixed Ration

(week 4). Intake was estimated in week 4 by dosing twice daily with 5 g Cr 2 O 3 for 10 days. Fecal samples were collected twice daily on days 7 to 11 of Cr 2 O 3 dosing, with pre-grazing pasture being sampled on days 6-10 of dosing. Fecal output, calculated from fecal chromium concentrations, and in vitro digestibility (IVDMD) were used to calculate intake (Parker et al. 1989). The intake of c...

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Effect of Total Mixed Ration Particle Size on Rumen pH, Chewing Activity and Performance in Dairy Cows

Two experiments were conducted to determine effects of particle size in total mixed ration (TMR) on performance of lactating cows. Three rumen cannulated Holstein cows were used in a 3×3 Latin square design for the metabolic experiment. The particle size of the diets was determined using the Penn State Particle Size Separator (PSPSS) and weighing the proportion of sample remaining on the top sc...

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Fermentation Characteristics and Lactic Acid Bacteria Succession of Total Mixed Ration Silages Formulated with Peach Pomace

The objective of this study was to assess the use of peach pomace in total mixed ration (TMR) silages and clarify the differences in aerobic stability between TMR and TMR silages caused by lactic acid bacteria (LAB). The TMR were prepared using peach pomace, alfalfa hay or Leymus chinensis hay, maize meal, soybean meal, cotton meal, limestone, a vitamin-mineral supplement, and salt in a ratio o...

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Rumen fermentation and performance of Hanwoo steers fed total mixed ration with Korean rice wine residue

BACKGROUND This study was conducted to evaluate the effects of adding Korean rice wine residue (RWR) in total mixed ration (TMR) on in vitro ruminal fermentation and growth performance of growing Hanwoo steers. METHODS For in vitro fermentation, the experimental treatments were Control (Con: 0 % RWR + TMR), Treatment 1 (T1: 10 % RWR + TMR), and Treatment 2 (T2: 15 % RWR + TMR). The rumen flui...

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ژورنال

عنوان ژورنال: Journal of Dairy Science

سال: 2016

ISSN: 0022-0302

DOI: 10.3168/jds.2015-10450